Alcohol per volume: 7.5%
Volume: 650mL bottle, 19.5L keg, 29.3L keg
Ingredients: Malted barley, wheat, sugar, spices, hops, yeast, water.
We were once a brewery stubbornly proud of never brewing IPA, until we got hooked on the idea of dry-hopping our Belgian-style Blonde ale with the freaky, fruity, resiny Amarillo hops of the American northwest.
We stand by the result. The resulting beer isn’t really IPA and isn’t really Belgian-style, but it’s really good.
Blonde IPA is fermented with Belgian yeast and bottle-conditioned for natural carbonation, and an extra layer of complexity. Pour with care to leave the yeast sediment in the bottle.
Available late Spring.
Gold – Specialty IPA – 2016 BC Beer Awards