Alcohol by volume: 6.0%
Volume: 473 mL
Ingredients: Water, malted barley, malted rye, hops, sugar, barley, wheat, yeast
Fruit-forward, yet balanced, juicy but with a clean finish, we took everything we learned with the New Slang series and crafted an IPA in true Dageraad fashion – refined, even-tempered and a little nerdy. With thiolizing yeast, we are able to break down hop compounds left untouched by other strains, transforming them into bold tropical fruit notes that lend themselves incredibly well to IPAs. The big rush of fruit is then balanced with a touch of resinous West Coast hops and our signature dry finish for an IPA as Dageraad as any glass of dubbel or wit.