Marlowe

Belgian-style Session Stout

Alcohol by volume: 4.5%
Volume: 473 mL
Ingredients: Malted barley, oats, hops water, yeast

Named after brewer Mitch’s 22-pound cat, Marlowe looks like a big, mean beer, but really, it’s a cuddly little pussy cat. A roasty, coffee-like aroma is supported by the Belgian yeasts’ red berry esters, and gives way to a surprisingly light, crisp finish.

Sprung

Bière de Coupage

Sri Lanka

A Belgian-style dubbel brewed with tamarind and Sri Lankan kithul treacle

White

A Belgian-style spiced wheat beer

Old Slang

West Coast IPA

Coaster

Extra Light Dry Ale

Time Enough at Last

Cocktail-Inspired Mezcal Barrel-Aged Saison

Entropy Series

Dagerlaager

Old World Pilsner

Antigoon

Belgian-style Strong Golden Ale

Daybreak IPA

Biotransformed IPA

Burnabarian

Burnaby’s own Belgian-style table beer

Rainshine

Hoppy blonde ale with grapefruit peel

Blonde

A complex, medium-dry blonde ale brewed with a secret blend of spices

Amber

A flavourful, balanced Belgian pale ale with an enticing aroma and a crisp finish

Brune

A Belgian abbey-style dubbel brewed with mission figs

Marlowe

Belgian-style Session Stout