Alcohol by volume: 6.5%
Volume: 473 mL
Ingredients: Water, malted barley, triticale, oats, hops, yeast, sugar, coriander
A new language of yeast-driven IPA is emerging and Dageraad wants to add to the vocabulary. These IPAs are driven by new strains of yeast that can transform odorless compounds in hops and grain into vividly fruity thiols, changing understated old world hops into fruit bombs.
New Slang is a series of new IPAs where we will explore combinations of yeasts and ingredients to see what new taste experiences we can create.
New Slang 01 is dry-hopped with Nelson Sauvin and Saaz hops.