Rozedag 2022

Blonde Ale with Pineapple and Grains of Paradise

De Witte

A sour-fermented passionfruit wheat ale dry-hopped with Citra.


Helles-style Lager

New Slang 01

Biotransformed IPA

Union Graf

Beer-Cider Hybrid with Quince

Enology Series No 1 – Syrah Saison

Saison Conditioned on Syrah Pomace

Randonneur Saison

A dry, sparkling belgian-style saison

Entropy Series

Time’s Arrow

Mixed-culture fermented saison made with local honey and aged in red wine barrels

Field Theory

Dry-hopped Table Saison


A Belgian-style spiced wheat beer

The Best of All Possible Worlds

Biotransformed Belgian/NE IPA

Good News, Everyone!

Biotransformed Dry-hopped Saison


Burnaby’s own Belgian-style table beer


Hoppy blonde ale with grapefruit peel


A complex, medium-dry blonde ale brewed with a secret blend of spices

Ko Lanta

Belgian-style blonde ale with lime leaf and galangal


A flavourful, balanced Belgian pale ale with an enticing aroma and a crisp finish


A Belgian abbey-style dubbel brewed with mission figs

Disco Strobe

Dry-hopped Sour Saison Fermented with Brettanomyces and Lactobacillus


Vienna-style lager

Sri Lanka

A Belgian-style dubbel brewed with tamarind and Sri Lankan kithul treacle


A Canadian take on a Belgian rendition of an English porter.


Dry-hopped, Belgian-style Pale Ale


Czech-style Pale Lager

Tous Les Jours

Mixed-culture fermented table beer

Murder City

Norwegian farmhouse session ale dry-hopped with Citra and Motueka.


Belgian-style Session Stout


Abbey-style tripel


Pear beer with cardamom


Saison with orange peel, fennel seed, and star anise

Forgotten Future

Table saison with black lime and white pepper


Sweet and tart amber ale with calamansi

State of Nature

IPA with Brettanomyces

Still Solo House Party!

Imperial Session Kveik IPA

Bizarre Celebrations

Dry-hopped, Mixed-culture Saison with Passionfruit and Guava


Old World Pilsner

Proximate Solitudes

Multigrain Dry-hopped Pale Ale

Sterke Soelaas

Strong Dark Ale with Raisins and Spices

Dageraad ♥ Steel & Oak

Imperial Stout with Cacao & Miso

Birth of the Cool

Dry-hopped Mixed Culture Saison

Anno 2020

A Strong Golden Ale with Okanagan Pears and Coriander

A lacto-fermented Abbey-style dubbel with Montmorency cherries

Wet-Hopped Blonde

A Belgian-style blonde ale brewed with freshly harvested centennial hops


A golden ale brewed with pink peppercorns and rose petals


Winterstrength Witbier with Chamomile and Lemon Peel

A Moment’s Distraction

A New-World Dry-Hopped Saison

The Bright Side

Tart table saison with lemons

The Problem of Induction

Biotransformed Belgian-style IPA

Never Tear Us Apart

Bottle-aged Mixed-Culture Saison